Chef David shows you how to make this simple, but flavorful white wine lemon butter sauce. You can use for chicken or seafood.
1/4 cup white wine
1/4 cup fresh lemon juice
3 tablespoons unsalted butter
pinch sea salt
pinch cracked black pepper
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This is the best basic butter sauce I've tasted or worked with. This primary sauce can be used to make hundreds of flavor combinations and allows for a lot of creativity for the cooks who use it. Highly recommended....
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com
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This guide shows you How To Make Red Wine Sauce
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Take a trip with us to the Union Square Farmers Market to seek out fresh tomatoes, then turn them into sauce.
FULL STORY: http://www.seriouseats.com/2014/08/how-to-make-the-best-fresh-tomato-sauce-summer-spaghetti-sauce-which-tomatoes-to-use.html...
Questions, comments and further information in this Episode's Show Notes: http://stellaculinary.com/sns10
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I used 6 large chicken breast ( cubed )
I seasoned them with salt ( coarse) and pepper (coarse)
garlic powder, parsley and Italian seasoning.
I added all the chicken to a zip lock bag then added flour to cover and coat the chicken . After making sure ever...